ANNA KARENINA 2 DESCRIPTION OF THE BOOK
Anna Karenina, considered by many critics to be Tolstoy’s finest achievement, is one of the most important novels of the nineteenth century. Tolstoy imbues the simple tale of a love affair with rich portraits of Russian high society, politics, and religion. Devamını oku
ANNA KARENINA I/ DESCRIPTION OF THE BOOK
The title of the book is “ Anna Karenina”
The novel was published by Penguin Readers Publishing
The translation of the book was first published in Penguin Classics 1954
( The Whole Edition ) by Rosemary Edmonds
The first simplified edition was published in 1992
This edition was published in 2001
The type of the book is novel.
The author of the book is Count Leo Nikolayevich Tolstoy. Devamını oku
Animal Farm George Orwell
Character Summary
Mr Jones
The cruel farmer who holds the animals of the farm in slavery. Devamını oku
İngilizce Hikaye Özeti
Ahmet’s mother and father were poor. They were living in a small house with only one room. Since his father’s lungs were ill, he compulsorily retired. Ahmet finished primary school in difficulty by selling pretzel out of school time. Later by the help of his neighbour he started to work in a restaurant to do the washing up. Ahmet taken the first step to realize his dreams. He met the wonderful meals which he formerly used to see behind the restaurant windows. Now he full three courses a day. He kept Uncle Veli, who was cooking in the restaurant, observing. He would learn cooking from him and he would be a cook himself, too but Ahmet would work not in somebody else’s restaurant but in his own one.
Ahmet opened a restaurant in the city centre after he done his military service. Because his meals were very delicious, the restaurant was full of customers. He was earning well. Sometimes poor people used to come to the restaurant and eat free meal. Devamını oku
